漬
つ.ける
tsukeru
JLPT N114 strokesKanjiLevel 97 - JLPT N1

Quick answer

漬 is the kanji for "Pickle". A common reading is つ.ける (tsukeru). You can practice writing it on this page.

Meaning

Pickle

Also : Soak · Steep · Pickle (in brine)

Readings

kunつ.ける/ tsukerukunつ.かる/ tsukarukunづ.け/ zukekunづけ/ zukeonし/ shi

kun = Japanese reading · on = Chinese reading

Practice writing

Trace the kanji stroke by stroke with a visual guide.

Example Sentences

漬物は日本の伝統的な保存食だ。

つけものはにほんのでんとうてきなほぞんしょくだ。

Pickles are a traditional Japanese preserved food.

梅を塩に漬けて梅干しを作る。

うめをしおにつけてうめぼしをつくる。

Plums are soaked in salt to make umeboshi.

Vocabulary using 漬

漬ける
tsukeru
to soak
つける
tsukeru
to soak (in)

Learn 漬 with Spaced Repetition

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